In this authorized reseller interview, we speak with Morten of Denmark’s Exs Nordic. We explore how the company uses Acaia on bar, thoughts on the local Copenhagen coffee scene, and the upcoming 2022 Danish Coffee Festival. 

This month, we spoke with coffee chemistry and physics expert, Christopher H. Hendon. We asked about his current research, how it affects how we look at our favorite beverage, and where he predicts the industry is heading in terms of science.

For the month of April, we will be collecting for the non-profit organization “Hate Is A Virus.” This will continue until the end of the month.

For the month of March, we will be collecting for the non-profit organization Coffee Coalition for Racial Equity. This will continue until the end of the month.

What are the differences between accuracy and what you see displayed on your scale’s screen? This Acaia University article takes a deeper look at accuracy and how your scale functions. 

For the month of February, we will be collecting for the non-profit organization The Audre Lorde Project. This will continue until the end of the month.

We recently interviewed Matt Winton, the 2021 World Brewers Cup Champion and Acaia-sponsored competitor. We spoke about his recent time on the global stage and where he sees the coffee industry heading.

Introducing three new products to kick off 2022! This includes a brand new Pearl 2021 color, new Lunar heat resistant pad, and rereleased Titan Brew Stand. 

Acaia is pleased to announce our latest collaboration with the open-source project Artisan.